Greece has a population of about 10.3 million, with Greek as the official language. Its currency is the Euro (EUR), and the climate is Mediterranean, with hot, dry summers and mild, rainy winters, especially along the coasts and islands.
Visitors come to Greece for its ancient history, sun-drenched islands, and lively traditions. You can explore the Acropolis and museums of Athens, sail through the Cyclades to see Santorini’s whitewashed cliffs and Mykonos’ narrow lanes, or wander the mountain villages of Crete and Meteora’s cliff-top monasteries. The mainland offers olive groves, vineyards, and coastal trails that reveal the country’s balance between past and present. Greek cuisine is vibrant and communal, featuring olive oil, feta, seafood, souvlaki, moussaka, and honey-soaked pastries, best enjoyed at a seaside taverna with local wine. The population is predominantly Greek, and its spirit is felt through music, dance, and festivals like Easter and Panigyria that bring communities together in celebration of faith and joy.
Before traveling, check current travel advisories, visa requirements, local customs, and laws to ensure a safe and respectful visit. Official government travel sites, embassies, or reliable international resources are the best references.
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