Turkey has a population of about 86 million, with Turkish as the official language and Kurdish and Arabic also spoken in some regions. Its currency is the Turkish Lira (TRY), and the climate ranges from Mediterranean along the Aegean and southern coasts to continental inland, bringing hot summers and cool winters.
Visitors come to Turkey for its crossroads of history, landscapes, and living traditions. You can explore Istanbul’s skyline of domes and minarets, visiting the Hagia Sophia, Blue Mosque, and Grand Bazaar, then cruise along the Bosphorus between Europe and Asia. In Cappadocia, fairy chimneys and cave dwellings create surreal sunrise views from hot air balloons, while the turquoise coast around Antalya and Fethiye offers beaches, ancient ruins, and mountain trails. Turkish cuisine is full of depth and flavor, from kebabs, meze, and pide to baklava and Turkish delight, often enjoyed with strong tea or coffee. The population is diverse, with cultures shaped by Anatolian, Ottoman, and Mediterranean influences, celebrated through call to prayer, folk dances, and festivals that blend faith, art, and hospitality.
Before traveling, check current travel advisories, visa requirements, local customs, and laws to ensure a safe and respectful visit. Official government travel sites, embassies, or reliable international resources are the best references.
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